The Risky Regencies have an interview with Loretta Chase posted today.
Me, I got nothin’. I did have the Most Amazing Meal Ever last night, but since a) I already ate it b) it was at a Brooklyn restaurant and c) reading about a great meal someone ate is probably like trying to describe what makes someone beautiful (i.e. fruitless and pale), I won’t bother. Let me just say: ricotta and truffle ravioli in butter. Oh, and dandelion greens with pancetta. So if when I complain about not losing weight, remind me about the butter. And the chocolate ice cream with hazelnuts.
Back to tofu and green beans today.
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